We had an early dinner and had the restaurant to ourselves. One of the specialities of the house is obviously roast ( milk-fed) lamb which is what we chose , simple but quality salad. Bread and drinks. More than enough for two and for an evening meal. Great service , typical decor. The real deal.
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Reviews of El Figon de Ismael
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We had an early dinner and had the restaurant to ourselves. One of the specialities of the house is obviously roast ( milk-fed) lamb which is what we chose , simple but quality salad. Bread and drinks. More than enough for two and for an evening meal. Great service , typical decor. The real deal.
Classic place to eat Roast Suckling Lamb in Sepúlveda. Remains high quality.
The service was efficient, but somehow very dry. I order the cordero lechal and the leg must have weighted 1.5kg. It was dry and too big for lechazo! I am a huge fan of segovian lechazo and this was a big dissappointment
The hotel was very comfortable and very comfortable.
The staff was very comfortable and careful. The recommendation we received was very good.The excellent food. The very good chicken and the posters too.Recommended 100%.